Lightly Roasted Carob Powder
- Tastes similar to cocoa.
- Carob powder is caffeine-free.
- Made from lightly roasted carob beans.
- Can be used as a direct replacement in place of cocoa in baking.
Carob powder can be used in place of cocoa powder in many recipes. It has a slightly stronger flavour overall, so we recommend using a little less in a recipe than you would cocoa. Carob is caffeine-free making it ideal for children and those who need to avoid caffeine.